About
Welcome to Galapagos Restaurant, the hidden gem of Morristown, NJ, where the vibrant flavors of Central America meet the comforts of a cozy, family-owned eatery. Located at 98 Speedwell Ave, this charming establishment specializes in New American seafood and hearty soups, creating an inviting atmosphere that feels like a home away from home.
As you step inside, the decor instantly transports you to the warm landscapes of Honduras, El Salvador, and Costa Rica. The restaurant radiates a familial warmth that enhances your dining experience. The chefs pour their hearts into each dish, crafting authentic flavors that speak to their heritage.
One of the standout offerings that deserves your attention is the Seafood Steam Over Rice, priced at just $15.00. This delightful creation showcases a medley of succulent seafood, expertly cooked to perfection, layered over fluffy rice. Diners rave about this dish, appreciating the freshness and love infused into every bite.
Besides the star dish, the restaurant serves a tantalizing array of soups that are praised by locals. Customers like 'D V.' have declared them among the best in Morristown, celebrating the delicious and comforting nature of the offerings. The Hen soup, paired with a side of rice and refreshing Horchata, received specific commendation from 'Joel P.', who enjoyed its generous portions of vegetables and scrumptious flavors.
Don’t miss out on the arepas, which have garnered a loyal following. The hearty servings accompanied by zesty salsa, cheese, and beans showcased by diners such as 'Charles R.' demonstrate just how satisfying simplicity can be. Each meal invites exploration, with weird and wonderful batridos flavors like Mora, Mango, and Papaya bringing a diverse twist to every meal.
For those craving a piece of Central America in their meal, the Galapagos shrimp is a must-try. Patrons like 'Rob S.' emphatically vouch for its authenticity and flavor, urging anyone who appreciates good seafood to indulge in this dish. It’s not merely food; it’s a celebration of culture and memory on a plate.
In every corner of Galapagos Restaurant, you'll find warmth, authenticity, and flavors that stay with you long after the meal ends. So whether you're a local or passing through Morristown, treat yourself to this culinary delight and experience the taste of Central America in each delicious bite. Make sure to call ahead at (973) 285-1224 to secure your gastronomic adventure!
“ One of the best restaurants in Morristown! The Plato típicos and the soups are delicious!!!! ”
“ The arepas here are top notch. The meals cone with good salsa and hearty helpings of cheese and beans. Very good. ”
“ If you're searching for authentic central American cuisine, look no further. Galapagos shrimp is on point! Sure, it will help to have a base level understanding of Spanish, but you don't need it. From the family hanging out and pitching in to the decor. If you woke up in here common you think you are in Honduras, Or El Salvador a, or Costa Rica ”
“ Went there on 5/31/17 got the Hen soup with a side of rice and Horchata and was offer some hot sauce that was amazing. The soup was fantastic and a good portion of vegetables. Seems like a nice family owned spot and I can't wait to go back. ”
“ Food is authentic and very good.. I had arroz con pollo and also some shrimp. The shrimp are nice and big and delicious. Plantains were delicious , I tried the sweet. It's a family owned place that works there, a small hole in the wall with terrific food and culture. No frills just good food. ”
“ We are fans of the food! The rating is based on the quality of the food only. The goat is some of the best in the area. The place has large portions with plenty of flavor! If you want fancy this is not your place. We usually order it to go. ”
“ I am a fan of the food. The service and atmosphere is different yes, but it doesn't bother me. I think the reason some English speaking people are looked at kind of funny is because they don't speak much English, but if you just go with the flow...it all works out. The service is sometimes a little slow, but I actually like to take my time when I go out to eat, and I have never been rushed out the door. I have had quite a few dishes. She makes a really good soup, and the Galapagos Shrimp is very good. My granddaughter had the fried chicken also delish! Hands down she makes the best papoosa of all the Spanish places in Morristown. Galapagos is an Equadorian name but I believe the woman that owns it is from Central America...that accounts for many of the central American dishes like the papoosa on the menu. ”